Giving back never tasted so good.

Miracle Harvest premium products are inspired by our commitment to quality and dedication to healthy kids. Each product is made with fresh, wholesome ingredients. With 100% of proceeds benefiting children’s hospitals in your community, you can eat well while doing good. Choose from six delightful options to benefit both your family and the local children you’re serving.

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Sharon Smith shares details about how Miracle Harvest benefits Primary Children's Medical Center.

Chicken Parmesan Bake:

Ingredients:

2 tbsp olive oil

2 cloves garlic, minced

Sprinkle of crushed red pepper flakes

2-3 chicken breasts cooked and shredded

2 cups Miracle Harvest Garlic and Herb pasta sauce

1/4 cup chopped basil

8 oz mozzarella, shredded

4 oz shredded Parmesan cheese

1 (5-oz) package garlic croutons


Directions:

1. Preheat oven to 350* In a square 9×9 inch baking pan, drizzle olive oil, fresh, garlic, and red pepper flakes.

2. Add shredded chicken on top of olive oil and seasonings.

3. Layer 2 cups of marinara sauce, sprinkle basil on top along with 4 ounces of shredded mozzarella and 2 ounces of grated parmesan.

4. Then layer croutons on top of cheese, then top with remaining cheeses.

5. Bake at 350* for 30 to 45 minutes or until chicken is done.

Stephanie Loaiza from Six Sisters Stuff shares her favorite recipe made from the Miracle Harvest Balsamic Vinaigrette Dressing.

Slow Cooker Italian Roast Beef Sandwiches:

Ingredients:

4 pounds beef roast

1 (12 ounce) bottle Miracle Harvest Balsamic Vinaigrette Dressing

1 envelope onion soup mix Italian seasoning, to taste

Elyse Ellis from Six Sisters Stuff cooks up a tasty skillet lasagna with Miracle Harvest pasta sauce

Tasty Skillet Lasagna:

Ingredients:

1 pound lean ground beef

1 (12 ounce) package bow tie pasta

1 (20 ounce) jar Miracle Harvest Tomato Basil Pasta Sauce

1 Tablespoon olive oil

1 teaspoon salt

1/2 teaspoon garlic powder

1 teaspoon Italian seasoning

1/2 cup mozzarella cheese

1/2 cup sour cream

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